Magnum

red wine solaia tuscany magnum marchesi antinori 2006

brunello montalcino riserva pietranera centolani DOUBLE magnum 1997

red wine magnum Tuscany igt tignanello marchesi antinori 2006

red wine solaia tuscany magnum marchesi antinori 2007

brunello montalcino riserva pietranera centolani magnum 1997

red wine magnum Tuscany igt tignanello marchesi antinori 2007

camartina querciabella toscana igt magnum 2001 Alcohol content: 14% vol. Grapes variety: Sangiovese 50%, Cabernet Sauvignon 45% AND Syrah 5% WITH biodynamic cultivation. Ruby red colour WITH garnet hints, very lively AND concentrated. The wine has a good, clean smell OF ripe red AND black berry fruit, withered flowers, balsamic aromas, spicy notes OF licorice, ethereal hints, cigar tobacco, leather, cocoa, mineral tones. ON the palate the wine IS FULL-bodied, warm, WITH lively tannins AND a good freshness that balances the tas More Info...

red wine magnum Tuscany igt tignanello marchesi antinori 2008

chianti classico magnum bottle tenute marchese antinori  2001 Alcohol content 13.5% vol. Grape varieties: 90% Sangiovese, 10% Cabernet. After fermentation, the wine was aged IN barriques FOR about 14/16 months AND another 12 months IN the bottle. The colour IS garnet red WITH bright orange shades ON the edges. ON the nose, notes OF dark fruit jam AND bottle-ageing aromas: leather, mushrooms, sweet spices, ground, dried yellow flowers, tobacco, chocolate. IN the mouth, the body IS NOT particularly FULL, but it leaves a pleasant sens More Info...

DOUBLE magnum luce marchesi de frescobaldi 2000. Alcohol content 14.5% vol. Made FROM 50% Merlot AND 40% Sangiovese grapes. This wine was aged FOR 12 months IN 90% new barrels, 6 months IN large Slavonian oak barrels AND 12 months IN bottle. Beautiful ruby red colour WITH bright garnet hints. Excellent consistency. ON the nose, a wave OF  ripe fruity scents: red currant, wild strawberries, black cherry, fresh AND candied citrus. THEN licorice aromas, chocolate, aromatic herbs, graphite, tobacco, menthol notes. The taste IS rig More Info...

guicciardini strozzi millanni magnum 1999 Alcohol content 13% vol. Made FROM 60% Sangiovese, 30% Cabernet Sauvignon AND 10% Merlot grapes. Ageing IN 50% new barriques FOR 12 months AND 6 months IN the bottle. Concentrated red garnet colour, WITH SOME bright ruby highlights. Excellent consistency. ON the nose, very elegant notes OF cherry AND black cherry jam, dried wild rose, sweet spices, tobacco, rhubarb, quina, roasted coffee, slight dry vegetal touch. Pleasant taste, FULL-bodied, WITH fine AND perfectly balanced tannins. Great ether More Info...

le serre nuove magnum Ornellaia 2008 Alcohol content 14.5% vol. Made FROM 50% Merlot, 35% Cabernet Sauvignon, 9% Cabernet Franc AND 6% Petit Verdot grapes. The wine was aged IN oak barrels (25% new) FOR 18 months AND IN bottles FOR another 6 months. Intense ruby ​​colour WITH light tinges ON the edges. Warm AND sweet jelly scents OF berries AND black berry fruit, sweet spices, cocoa, balsamic hints, tobacco AND hints OF torrefaction. IN the mouth we feel great breadth AND roundness due TO its ripe AND s More Info...